Deliciously Light Lemon Blueberry Cheesecake: A Perfect Dessert for Any Occasion
If you're looking for a treat that's light on the waistline but heavy on flavor, look no further than this Homemade Lemon Blueberry Cheesecake ! With a low-fat graham cracker crust , a creamy yet lighter filling made with low-fat cream cheese , and a burst of fresh blueberries, this cheesecake is everything you crave in a dessert but without the guilt! Why This Cheesecake Is a Winner Let's face it—traditional cheesecake can be rich and calorie-packed, leaving us feeling a little too indulgent after the last bite. But what if you could enjoy that creamy texture and tangy sweetness without packing on the pounds? This recipe does just that! By using healthier alternatives like low-fat graham crackers and low-fat cream cheese , this cheesecake gives you all the flavor you want, with just 237 calories per serving . That’s right, you can have your cheesecake and eat it too! And with the bright citrusy zing of lemon and the sweet, tart burst of fresh blueberries , this des...
